Coffee/Milk tea Shop Equipment

Elevate your coffee shop's performance with the Kaesid Semi-Automatic Espresso Machine. Engineered for high-volume commercial use, this robust equipment ensures unmatched consistency and efficiency. Its independent dual boilers allow simultaneous espresso extraction and steam operation, drastically reducing wait time. Precision is guaranteed by the patented T3 Temperature Control System. Powered by dual PID chips and dual NTC sensors, it maintains exact brew temperature with fluctuations within ±0.5°C. Built with EU food-grade stainless steel boilers, the machine delivers a reliable, commercial-grade output of 50 cups per hour without any performance drop. Monitor every shot effortlessly with the integrated real-time pressure status display, providing immediate visual feedback on operational stress. Designed for endurance and precision, the Kaesid espresso machine is the ideal, professional foundation for any thriving cafe or coffee shop.

Boost your beverage business efficiency and profitability with the Kaesid Fully Automatic Milk Tea Machine. This advanced commercial bubble tea equipment serves cups 3x faster during peak hours, easily handling 300+ cups daily with rapid 5-second continuous discharge to eliminate long customer wait times and reduce labor costs. Engineered for perfect taste consistency, it features precise ±0.1g automatic ingredient dispensing—proven to increase repeat purchases by over 20%. The user-friendly touch-screen formula system allows anyone to operate it instantly, requiring zero staff training. Built for reliability with 6 durable pure-copper motors, it includes an integrated constant-temperature sugar tank, eliminating the need for a separate fructose machine and preventing crystallization.

Meet the Kaesid Commercial Tabletop Ice Cream Maker, your reliable partner for high-volume, artisanal production. Engineered for efficiency and durability, this semi-automatic machine is perfect for cafes, dessert shops, and food service businesses. Featuring a powerful 1.5HP Tecumseh compressor and a robust 750W drive motor, it ensures consistent, high-quality freezing. With a production capacity of up to 24L per hour and a generous 12L mix tank, you can serve continuous demand. The 2L freezing cylinder allows for perfect texture and rapid batch cycling. Designed for simplicity and stamina, its air-cooled system and 2000W rated power offer an energy-efficient operation. The sturdy tabletop design (410x750x910mm) saves space without compromising on the 2L batch output. Built to last with a net weight of 130kg, it delivers professional results batch after batch.

Maximize your dessert offerings with the space-efficient Kaesid 302DA Tabletop Semi-Automatic Ice Cream Machine. Designed for cafes, bakeries, and quick-service restaurants, this powerful unit delivers a high-capacity output of up to 24 liters per hour from a single flavor. Its compact tabletop mounting saves valuable counter space without compromising performance, making it ideal for establishments with limited kitchen area. Built for reliability, it features a single, high-performance Tecumseh 1.5HP compressor and an efficient air-cooled refrigeration system for consistent, rapid freezing. The 12-liter mix tank and 2-liter freezing cylinder ensure steady production to meet customer demand.

Meet the Kaesid Model 582A, a powerhouse twin-tank, floor-standing commercial soft serve ice cream machine engineered for maximum productivity. This high-volume unit delivers a remarkable output of 36 liters per hour, effortlessly serving continuous crowds with its dual 2-liter freezing cylinders and two 12-liter mix tanks. The innovative 2+1 flavor system allows you to dispense two pure flavors or create a perfect swirl, offering ultimate menu versatility. Built for durability and performance, it features two reliable Tecumseh 1.5HP compressors and an efficient air-cooled refrigeration system, ensuring consistent, high-quality frozen treats. With a robust 4200W rated power and a stable 220V operation, this floor-standing machine is the ideal, reliable partner for high-traffic ice cream shops, cafes, and dessert parlors demanding uninterrupted service.

Discover the Kaesid Model 322A Twin-Tank Tabletop Ice Cream Maker, the ultimate commercial solution for high-volume, continuous ice cream production. This powerful machine boasts a significant production capacity of 30L per hour, perfect for parlors, cafes, and dessert shops. Its unique 2+1 flavor system features two independent 10L mix tanks and two 2L freezing cylinders, allowing you to serve two different flavors simultaneously or combine them for a third variety.

The Kaesid 302A Professional Soft Serve Ice Cream Machine is a powerful, compact tabletop unit designed for high-volume operations. Perfect for cafes, dessert bars, and food service, it delivers a consistent production capacity of up to 24 liters per hour from a single flavor. Its 12L mix tank and efficient 2L freezing cylinder ensure continuous, smooth output. Built for reliability, it features a commercial-grade Tecumseh 1.5HP compressor and R404a refrigerant (4071 BTU/H cooling capacity) for fast freezing and stable performance. With a 750W drive motor, 2000W rated power (220V/50-60Hz), and simple air-cooled operation, it's ready for all-day use. The robust construction (110kg net weight) and compact footprint (410x750x910mm) make it an ideal space-saving solution.

Engineered for continuous operation in demanding environments, the Kaesid Heavy Duty Commercial Blender delivers exceptional performance that stands up to the toughest kitchen challenges. With its industrial-grade motor and precision-engineered stainless steel blades, this powerhouse effortlessly processes ice, frozen fruits, and dense ingredients with consistent, smooth results every time. Built to be the best commercial blender for high-volume establishments, it features reinforced construction, intelligent thermal protection, and user-friendly controls that maintain peak performance during extended use.

Engineered for high-volume environments, the Kaesid Quiet Commercial Blender delivers powerful blending performance without the disruptive noise. Featuring our advanced sound-reducing cover technology, this commercial blender operates at significantly lower decibel levels, creating a more comfortable environment for your staff and customers. Its robust motor and hardened stainless steel blades effortlessly crush ice, freeze fruits, and blend perfect smoothies, shakes, and soups in seconds.

Boost your soft-serve sales with the Kaesid high-capacity triple-flavor ice cream maker. Engineered for high-volume environments like ice cream shops and frozen yogurt franchises, this model is your key to meeting diverse customer demand efficiently. Produce 22-28 liters of premium soft-serve per hour from three separate flavors simultaneously. Its modern, color-panel body ensures easy cleaning and a stylish look, available in yellow, pink, orange, and blue to match your brand. Features like stable temperature control and simple operation guarantee consistent quality with minimal training.

The Kaesid bubble tea counter is engineered to meet the rigorous demands of a high-volume beverage business. Constructed from premium, thickened stainless steel, this bubble tea shop counter is built for exceptional durability and easy sanitation. It integrates advanced copper tube refrigeration and a high-quality compressor, ensuring rapid, consistent cooling with energy-efficient integral foam lock cold technology. This workstation is designed for ultimate functionality and control. It features a robust inner shelf for heavy-duty use and precise 8-speed temperature control, allowing your staff to perfectly manage ingredient consistency. Every detail is guaranteed for quality, ensuring this counter becomes the reliable, hardworking core of your operation. Streamline your workflow and enhance your shop's efficiency with the Kaesid bubble tea shop counter – the professional foundation for building your brand.

The fully automated system features intelligent microcomputer control with a clear digital temperature display, allowing precise adjustment to meet your specific brewing needs. Advanced safety protections include water shortage and power outage prevention, while the innovative cross-protection electric heating tube ensures extended durability. Thanks to overall foam insulation technology, the unit achieves remarkable energy savings—reducing electricity costs by up to 40%.