Plant 2025, Building A, Basda Building, 28 Nantong road, Baolong Street, Longgang District, Shenzhen, China.
Efficient, Durable, Modern, Stylish
The Kaesid Commercial Sandwich & Salad Prep Station is engineered to enhance efficiency in high-volume food service operations. This robust unit combines a spacious, hygienic prep surface with integrated refrigeration, streamlining the assembly of salads and sandwiches.
Constructed from commercial-grade stainless steel, it ensures long-term durability and easy cleaning. The intuitive digital control system maintains precise temperatures to keep ingredients fresh, while the logical layout—compatible with standard pans and accessories—keeps components organized and within reach.
Ideal for busy restaurants, cafeterias, and delis, this versatile station supports a smoother workflow and consistent output, making it a reliable investment for any professional kitchen focused on speed and quality.
Efficient, Organized, Convenient, Hygienic
Efficient, precise, durable, sleek
The Kaesid Commercial Sandwich & Salad Prep Station is a purpose-built solution for streamlining high-volume food preparation in professional settings. Engineered with full stainless steel construction and intuitive digital controls, it delivers precise temperature management for ingredient freshness and long-term operational reliability.
This salad bar prep table is designed to optimize workflow efficiency, featuring a functional layout that keeps components organized and accessible. Ideal for restaurants, delis, and catering businesses, this sandwich prep table enhances productivity while supporting consistent food safety and quality standards.
Application Scenario
Material Introduction
Engineered with commercial-grade stainless steel, the Kaesid Sandwich & Salad Prep Station is built for resilience in demanding kitchen environments. The material offers superior resistance to corrosion, stains, and impact, while enabling effortless cleaning and long-term hygiene. Its reinforced construction supports daily high-volume use, and the functional, professional design integrates seamlessly into any deli, cafe, or restaurant layout. Combined with precision digital temperature control, this station ensures ingredients remain fresh and safe, making it a durable and efficient foundation for your sandwich and salad preparation workflow.
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Plant 2025, Building A, Basda Building, 28 Nantong road, Baolong Street, Longgang District, Shenzhen, China.