Plant 2025, Building A, Basda Building, 28 Nantong road, Baolong Street, Longgang District, Shenzhen, China.
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Efficient, Durable, Versatile, Stylish
Elevate your professional kitchen with the Kaesid commercial 4-burner range with oven, available in both commercial gas range with oven and commercial electric range with oven configurations to suit your operational needs. Designed for high-volume environments, this robust appliance features heavy-duty stainless steel construction for superior durability, heat resistance, and easy maintenance.
The four high-output burners deliver precise temperature control, while the roomy oven ensures even baking and roasting. Ideal for restaurants, hotels, catering services, and food trucks, the Kaesid range combines versatile performance with reliable operation—whether you prefer the instant response of gas or the steady heat of electric. A practical, powerful choice for chefs who demand efficiency and consistency.
Efficient, versatile, durable, reliable
Efficient, versatile, durable, powerful
Designed for versatility and high-volume performance, the Kaesid commercial 4-burner electric gas stove with oven is available in both gas and electric models, offering flexibility for any kitchen's needs. This robust commercial gas range with oven delivers powerful, instant heat ideal for precise stove-top control, while the electric model provides consistent, even baking and roasting. With four high-output burners and a generously sized oven, this commercial electric range with oven enables efficient preparation of multiple dishes at once, maximizing productivity during peak service. Built with commercial-grade stainless steel for durability and easy maintenance, this range is suited for restaurants, catering kitchens, and institutional facilities seeking reliable, heavy-duty equipment for continuous use.
Application Scenario
Material Introduction
Crafted from premium commercial-grade stainless steel, the Kaesid commercial 4-burner cooking range with oven delivers exceptional durability, corrosion resistance, and effortless cleaning in high-demand kitchen environments. Designed for versatility, it is available in both commercial gas range with oven and commercial electric range with oven configurations, offering flexible solutions for any operational setup. The robust construction ensures reliable heat distribution and long-term performance, making this range ideal for restaurants, catering services, and institutional kitchens seeking a efficient and low-maintenance cooking solution.
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Plant 2025, Building A, Basda Building, 28 Nantong road, Baolong Street, Longgang District, Shenzhen, China.