Other Western Kitchen Equipment

The Kaesid 4-Burner Commercial Electric Range is your ultimate stainless steel countertop cooking station, designed for high-performance in bustling kitchens. This powerful 4-burner electric range delivers consistent, rapid heat, perfect for searing, boiling, and simmering tasks. Crafted from heavy-duty stainless steel, it offers exceptional durability and easy cleaning, ideal for rigorous daily use in restaurants, food trucks, cafés, and catering facilities. Each burner features independent controls for precise temperature management, maximizing your cooking efficiency.

The Kaesid 4-Burner Square Commercial Induction Range delivers professional-grade performance in a durable, stainless steel design. Engineered for high-volume kitchens, this electric induction range cooker ensures rapid, precise heating with exceptional energy efficiency. Its sturdy stainless steel construction resists corrosion and simplifies cleaning, while the square layout maximizes workspace utility. Ideal for restaurants, hotels, and catering facilities, this commercial induction range cooker provides consistent results for diverse cooking tasks—from searing and frying to simmering and boiling.

The Kaesid 4-Burner Commercial Light Wave Electric Range with Cabinet delivers professional performance in a durable, stainless steel design. Ideal for restaurants, hotels, and busy kitchens, this stove combines advanced light wave heating technology with the convenience of four powerful burners and integrated storage. The sturdy stainless steel construction ensures corrosion resistance, easy cleaning, and long-lasting reliability.

Kaesid's 4 & 6 Burner Commercial Induction Range with Oven combines robust performance with superior design. Constructed entirely from high-quality stainless steel, this square electric stove ensures lasting durability and effortless cleaning. Each model features precise gear switches for adjustable temperature control between 50-300℃, offering chefs full command over their cooking. The powerful multi-tube heating system delivers rapid and uniform heat, ideal for preparing rice, soups, porridge, meats, and snacks with consistency. Built with a handy storage tray and flexible dual-group control, this electric range with oven is designed for efficiency and safety in high-demand environments.

Upgrade your commercial kitchen with the Kaesid Freestanding Commercial Electric Range. This versatile powerhouse is available in 2, 4, or 6 burner configurations, seamlessly combining a high-performance cooktop with a reliable oven to meet the demands of any restaurant, cafe, or catering service. Crafted entirely from high-quality, corrosion-resistant stainless steel, this range is built for durability and is exceptionally easy to clean. Its sleek, integrated design and elegant circular arc shape offer a hygienic and aesthetically pleasing addition to your workspace.

Meet the ultimate in kitchen flexibility with the Kaesid commercial gas range, available in both compact 2 burner stove with oven and high-capacity 6 burner gas stove with oven configurations. Built with heavy-duty stainless steel, this freestanding range offers exceptional durability, corrosion resistance, and effortless cleaning—perfect for the demands of professional kitchens. The powerful burners deliver precise, instant heat for versatile cooking, while the integrated oven ensures even baking and roasting.

Meet the ultimate powerhouse for your commercial kitchen: the Kaesid freestanding gas range, available in versatile 4 burner gas stove with oven and high-capacity 6 burner gas range with oven configurations. Built with heavy-duty stainless steel, this range offers exceptional durability, corrosion resistance, and effortless cleaning under continuous use. The powerful burners deliver instant, precise heat for searing, boiling, and simmering, while the spacious oven ensures even baking and roasting.

Kaesid commercial 4-burner cooking range with oven – the ultimate flexible solution for your professional kitchen. Available in both commercial gas range with oven and commercial electric range with oven configurations, this heavy-duty appliance adapts to your kitchen's setup and cooking preferences. Crafted from premium-grade stainless steel, it ensures lasting durability, corrosion resistance, and effortless cleaning. The powerful 4-burner cooktop delivers precise heat control, while the spacious oven guarantees even baking and roasting.

Discover the ultimate solution for high-volume kitchens: the Kaesid stainless steel commercial electric deep fryer. Available in versatile 1 to 4 basket configurations, this best commercial electric deep fryer delivers unmatched efficiency and frying consistency. Built with heavy-duty stainless steel, it offers superior durability, corrosion resistance, and effortless cleaning. Perfect for restaurants, food trucks, and catering services, this stainless steel fryer features rapid heating, precise temperature control, and high-capacity performance. Simultaneously fry multiple foods—like fries, chicken, and seafood—without flavor transfer.

Meet the Kaesid single & double tank commercial deep fryer, the ultimate electric solution for high-demand kitchens. Built with robust stainless steel, this commercial electric deep fryer delivers exceptional durability, corrosion resistance, and effortless cleaning. Choose the flexibility of one or two independent tanks to fry multiple food types simultaneously without flavor transfer—perfect for high-volume operations.

Upgrade your commercial kitchen with the Kaesid commercial electric deep fryer. This freestanding stainless steel restaurant fryer is engineered for high-volume performance and durability. The powerful electric deep fryer rapidly heats to optimal temperatures, ensuring perfectly crispy results for every batch.

Meet the Kaesid countertop gas fryer, expertly engineered to deliver high-volume frying power without consuming precious floor space. Built with commercial-grade stainless steel, this durable and easy-to-clean gas deep fryer is available in versatile single or double-cylinder configurations, making it ideal for restaurants, food trucks, diners, and food stalls. Its compact design maximizes workspace efficiency while delivering rapid heating, precise temperature control, and consistent results for everything from crispy fries to fried seafood.