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Keasid Commercial Electric Pizza Oven -  Single & Double Layer Stainless Steel Deck Baker 1
Keasid Commercial Electric Pizza Oven -  Single & Double Layer Stainless Steel Deck Baker 2
Keasid Commercial Electric Pizza Oven -  Single & Double Layer Stainless Steel Deck Baker 3
Keasid Commercial Electric Pizza Oven -  Single & Double Layer Stainless Steel Deck Baker 4
Keasid Commercial Electric Pizza Oven -  Single & Double Layer Stainless Steel Deck Baker 1
Keasid Commercial Electric Pizza Oven -  Single & Double Layer Stainless Steel Deck Baker 2
Keasid Commercial Electric Pizza Oven -  Single & Double Layer Stainless Steel Deck Baker 3
Keasid Commercial Electric Pizza Oven -  Single & Double Layer Stainless Steel Deck Baker 4

Keasid Commercial Electric Pizza Oven - Single & Double Layer Stainless Steel Deck Baker

The Keasid commercial electric pizza oven is a premium baking solution designed for pizzerias, restaurants, and bakeries requiring high-volume output. Built with durable, food-grade stainless steel, this oven offers the flexibility of one or two independent baking decks—doubling capacity without doubling the footprint. Each deck provides precise electric temperature control and even heat distribution for consistently perfect results, from artisan pizzas with crisp crusts to breads and pastries. The easy-to-clean surfaces and energy-efficient design ensure reliability during continuous service. Ideal for expanding menus and enhancing kitchen productivity, Keasid’s deck oven combines professional performance with rugged durability in a space-saving stainless steel unit.

Efficient, Durable, Stylish, Convenient 

Elevate your pizzeria's performance with the Keasid commercial electric pizza oven. Engineered for high-demand settings, this robust oven is constructed entirely from commercial-grade stainless steel, offering superior durability, corrosion resistance, and effortless cleaning. Choose between versatile single or double-layer deck configurations to maximize output without increasing your kitchen's footprint.


Each deck delivers exceptional baking performance with precise and consistent electric heating, ensuring perfectly cooked artisanal pizzas—every time—with crisp crusts and evenly melted toppings. Beyond pizza, it effortlessly handles calzones, flatbreads, and even roasted vegetables.


Ideal for pizzerias, restaurants, and food franchises, this electric pizza oven combines high capacity with energy-efficient operation. Its user-friendly design and low maintenance requirements make it a reliable cornerstone for any professional kitchen aiming to boost productivity, consistency, and quality.



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Product Details

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stainless steel electric pizza oven

Efficient, Durable, Versatile, Reliable

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Keasid Commercial Electric Pizza Oven -  Single & Double Layer Stainless Steel Deck Baker 12
Stylish and Durable Design
The Keasid commercial electric pizza oven features a sleek stainless steel design that adds a professional touch to any kitchen space while also being incredibly durable and easy to clean.
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Increased Baking Capacity
With its double-layer deck, this pizza oven provides ample baking space, making it ideal for busy commercial kitchens that need to bake multiple pizzas at once.
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Consistent Baking Results
The Keasid commercial stainless steel electric pizza oven is designed to deliver consistent and efficient baking results, ensuring that every pizza comes out perfectly cooked every time.
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Easy to Use
This electric pizza oven is user-friendly and easy to operate, making it a must-have for any establishment looking to serve delicious pizzas with ease.

Efficient, Durable, Easy-To-Use

Designed for high-volume environments, the Keasid commercial stainless steel electric pizza oven delivers exceptional performance and durability in a space-efficient stainless steel design. Available in both single and double-layer configurations, this electric deck oven ensures rapid, uniform heating—perfect for producing artisan-quality pizzas with crisp crusts and perfectly melted toppings in minutes. 


The all-stainless steel construction resists corrosion, ensures easy cleaning, and stands up to rigorous daily use in busy pizzerias, restaurants, or gourmet kitchens. Energy-efficient and built for reliability, this oven helps you increase output, maintain consistency, and elevate your menu offerings—all with minimal maintenance. Upgrade your kitchen with Keasid's professional-grade electric pizza oven for unmatched efficiency and trusted commercial performance.



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Application Scenario

Keasid Commercial Electric Pizza Oven -  Single & Double Layer Stainless Steel Deck Baker 17
Pizzerias & Pizza Shops
Ideal for high-volume production of Neapolitan, New York-style, and artisanal pizzas, delivering crisp crusts and even baking.
Keasid Commercial Electric Pizza Oven -  Single & Double Layer Stainless Steel Deck Baker 18
Restaurants & Cafés
Versatile for baking flatbreads, calzones, roasted vegetables, and even desserts, expanding menu offerings efficiently.
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Food Trucks & Compact Kitchens
Space-saving one or two-deck design maximizes output in limited spaces without compromising professional results.
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Catering & Event Services
Reliable, rapid baking ensures consistent quality for large orders, making it perfect for weddings, parties, and gatherings.

Material Introduction

Crafted for professional kitchens, the Keasid stainless steel electric pizza oven is built with high-grade, corrosion-resistant stainless steel throughout its structure and baking decks. This premium material ensures exceptional durability, effortless cleaning, and long-term reliability in high-temperature, high-use environments. 


The single or double-layer stainless steel decks guarantee uniform heat distribution, enabling consistent, high-quality results for pizza, bread, and more. Designed to meet the demands of pizzerias and restaurants, this oven combines robust stainless steel construction with commercial performance for efficient and dependable daily operation.




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FAQ

1
Can the Keasid Commercial Electric Pizza Oven accommodate large pizzas?
Yes, the Keasid commercial electric pizza oven comes in both single and double layer options, allowing for flexibility in baking larger pizzas.
2
How quickly does the oven preheat?
The Keasid commercial electric pizza oven heats up quickly, typically reaching baking temperatures within 15-20 minutes.
3
Is the temperature adjustable on the Keasid Commercial Electric Pizza Oven?
Yes, the temperature on the Keasid electric pizza oven is adjustable, allowing you to customize the baking temperature to achieve the desired crust crispiness.
4
Is the oven easy to clean and maintain?
The Keasid electric pizza oven is made of stainless steel, making it easy to clean and maintain. Simply wipe it down with a damp cloth after each use.
5
Can the Keasid Commercial Electric Pizza Oven be used for purposes other than baking pizzas?
Yes, the Keasid stainless steel electric pizza oven can be used to bake a variety of dishes, such as bread, pastries, and even roasted vegetables.
6
Is the Keasid Commercial Electric Pizza Oven suitable for commercial use?
Yes, the Keasid stainless steel electric pizza oven is designed for commercial use, making it ideal for pizzerias, restaurants, food trucks, and other food service establishments.
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